Chyavanprash

Experience Holistic Wellness with Mruja Chyavanprash

A Time-Honoured Ayurvedic Recipe

Mruja Chyavanpraash is formulated following the classical Ayurvedic texts, combining Amla (Emblica officinalis) as the primary ingredient along with potent herbs like Pippali, Gokshura, Guduchi, Dashamoola, and aromatic spices. The formulation is prepared in a traditional avaleha base to ensure authenticity, quality, and the natural synergy of herbs.

What Makes Mruja Chyavanpraash Special?

Made with fresh Amla pulp, not powder concentrates

Contains 40+ traditional herbs and ghee-based avaleha for better herb integration

No artificial flavors or colors

Manufactured under GMP-certified Ayurvedic standards

Developed with Mruja’s commitment to genuine ingredients and transparent Ayurveda

Ayurvedic Perspective

Ayurveda describes this formulation as supportive for Rasayana practices — an approach focused on nourishment, strength, and maintaining balance across seasons. Chyavanpraash is traditionally recommended in daily routines (Dinacharya) for general well-being. 

Key Ingredients

Amla (Indian Gooseberry) – rich natural source traditionally valued in Ayurveda

Dashamoola – classical ten-root group

Pippali

Shatavari

Gokshura

Guduchi

Vanshlochan

Ghee + Honey (classically indicated as yogavahi)

Suggested Use

1–2 teaspoons once or twice a day, or as directed by an Ayurvedic practitioner.

Can be taken with warm milk or warm water depending on preference.

Who Can Use It?

Suitable for adults and children above 5 years (with age-appropriate quantity).

Best taken throughout the year, especially supportive during seasonal changes as part of a daily wellness routine.

Taste & Texture

Smooth, rich avaleha with a natural sweet-spicy profile enhanced by Amla and classical herbs.

Storage

Store in a cool, dry place away from direct sunlight.

Always use a clean, dry spoon.